Whatcom County farms appear to be in good shape according to data at the US Department of Agriculture (USDA). That’s great news as we all value the local food produced by farms here in Whatcom County.
The USDA Census of Agriculture reports that farm profitability increased from 2012 to 2017; farm-related income was up by 46% with the per farm average up by 66%, government payments decreased by 69%, and the net cash farm income increased 11%. Here are the notable shifts in production:
- Milk and other products dropped from 68% of Whatcom sales to 50%.
- There are fewer dairy farms in 2017 than 2002, but the value per cow increased 52.3%, and the value of dairy products increased by 21.8%.
- Fruits, trees, nuts and berries moved from 8% of Whatcom’s ag economy to over 32%.
- Total berry production increased by 43% from 2002 to 2017, largely due to an increase in blueberries.
- Direct-to-consumer sales increased.
In agriculture, as in other sectors of the economy, decisions are often made based on prices, consumer preferences, and market forces. Crops shift over time and from year to year. USDA data for Whatcom shows that, between 2012 and 2017, the market value of livestock, poultry, and their products were down 8%, but that the market value of fruits, trees, nuts, and berries were up 70%.
Farmland in Whatcom remains over 100,000 acres, the stated goal for Whatcom County in their Agricultural Strategic Plan(3). Farms in Whatcom County have gotten smaller, and the overall number has increased: from 1978 to 2017, the average size dropped by 28 acres, and the number of farms increased from 1,445 to 1,712.
Along with an increase in farms, between 2002 and 2017 the number of farmers doubled, and younger people became farmers. In 2002, there were 45 farmers from age 25-34. and by 2017 there were 204. During that same period, the total number of farmers in Whatcom increased from 1,485 to 2,982, an increase of 100.8%. Farmers also became more diverse: from 2002 to 2017, there were 4% fewer farmers reporting as white (from 95% to 91%), and 3% more (from 2% to 5%) reporting as Asian.
Every five years, the USDA performs a census of agriculture with a summary by county. The most recent census dates to 2017(1). WSU has completed more detailed analysis of the data to look at changes from 1997 and 2002, to 2017, looking for bigger trends.(2) The above is excerpted from both the USDA Census and the WSU analysis of the census.
(1) United States Department of Agriculture, National Agricultural Statistics Service. 2017 Census of Agriculture Whatcom County Profile.
(2) Whatcom County Agriculture Statistics 2017. WSU Extension.
(3) Whatcom County Agricultural Strategic Plan, Approved by Whatcom County Council on 8/8/18, Res. 2018-027.